| ¹ßÇ¥Çü½Ä :
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Á¢¼ö¹øÈ£ - 990098 RHOP 1-3 |
| OLFACTORY OUTCOMES FOLLOWING POSTERIOR SEPTAL RESECTION IN
TRANSSPHENOIDAL ENDOSCOPIC SURGERY |
| DEPARTMENT OF OTOLARYNGOLOGY-HEAD AND NECK SURGERY, COLLEGE OF MEDICINE, THE CATHOLIC UNIVERSITY OF KOREA©ö |
| JAE-YOON LEE©ö,
DO-HYUN KIM©ö, SUNG-WON KIM©ö, SOO-WHAN KIM©ö
|
¸ñÀû: Understanding the relationship between septal resection extent and
olfactory outcomes is crucial for developing surgical techniques that
preserve smell function. ¹æ¹ý:This retrospective study analyzed 295 patients who underwent pituitary
adenoma surgery. The extent of nasal septum resection was quantified
using three-dimensionally reconstructed computed tomography images.
Olfactory function was evaluated by comparing preoperative and 6-month
postoperative scores. °á°ú:A significant correlation was found between the extent of septal
resection and reduced CCSIT scores, indicating a decline in olfactory
function. Patients with more extensive septal resections experienced
greater discomfort and olfactory loss, as demonstrated by higher SNOT-22
and VAS scores. These findings underscore the nasal septum's crucial
role in maintaining laminar airflow and preserving olfactory function. °á·Ð:Minimizing posterior septal resection may help preserve olfactory
function, suggesting the need for surgical strategies that maintain
septal integrity to reduce the risk of postoperative olfactory
impairment. |
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